Pizzelles
YIELD - Makes 30 pizzelle cookies
Ingredients:
* 3 eggs
* 1 3/4 c. flour
* 1/2 tsp. anise seed or extract (optional see substitution ideas below)
* 1/2 c. UNSALTED butter (1/4 lb.)
* 2 tsp. baking powder
* 3/4 c. sugar
* 1 tsp. vanilla extract (I use 1/4 tsp. Anise Extract, orange extract is nice, too.)
Procedure
* Beat eggs and sugar.
* Add cooled melted butter and vanilla and anise.
* Sift flour and baking powder and add to egg mixture.
* Drop the stiff batter by spoon.
(Batter can be refrigerated and used at a later time)
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